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diggWill Travel for Food
Fifty miles. One hour. That’s all that separates you from one of the country’s fastest growing (and most exciting) food scenes. With the culinary depth and variety of New York and the accessibility and charm of Providence, Boston has emerged as a must-visit destination for lovers of molecular gastronomy and slow food purists alike. With endless epicurean options—70 of which are featured here—that range from devouring rabbit to raw food and visiting Chinese markets, cheese purveyors and chocolatiers, you’ll need to stay the weekend to eat it all up.
By Nichole Bernier
Photography by Nat Rea
» The Not-to-Miss List
» Doze & Dine
» Home Grown
» Daytime Diversions for the Diehard
» Q+A: Frank McClelland
» Get Your Foodie Fix
» Welcome to the Neighborhood
